Tuesday, November 3, 2009

Bakery Breakfast

With the time change and the bright morning skies, I feel like I have all the time in the world before my work day begins. Yesterday I took my little pup for a long walk to the Lake, while this morning I made a pit stop at the new bakery, Blackbird Baking Company. With the brisk temps outside there is something so comforting in a warm cup of coffee and something sweet and yummy for breakfast.

This morning I was lucky enough to arrive as they were pulling the Pumpkin Pecan (seasonal flavor) Cookies from the oven. The soft, chewy and sugar-coated treat reminded me of a cross between a moist pumpkin pie and my moms banana bread.

If you miss this cookie flavor some of the other goodies include Cranberry Oat Cookies ("oat," it MUST be healthy?), my friend Elizabeth really likes the Sweet Cream Biscuits, Cleveland Magazine voted the Stick Buns the "Best" and the french baguettes make every sandwich or bowl of fall soup better.

If you can carve out an extra 15 minutes, swing by the new Blackbird Baking Co. for your fall carb. fix! Located in Lakewood before you cross the Detroit Ave bridge to "River."

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Blogger artgirl said...

the cranberry oat cookies and focacia bread are amazing as well! definitely a great addition to lakewood.

November 9, 2009 at 3:53 PM  

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