Sunday, November 4, 2007

Tequilla for Dinner (11/7)

Wednesday, November 7th, 2007

Join Momocho's executive chef, Eric Williams for an evening of creative Mexican faire paired with exquisite tequila.

Sample menu items include grilled and diced adobo rubbed tuna loin, duck leg confit and tamale pancakes and milagro reposado macerated strawberries with jalapeno-mint-lime mascarpone. But don't forget the best part...ginger spiked patron silver tequila, herradura anejo tequila and herradura anejo tequila.

7:30 seating. $40.00 per person, reservations required
For more information call 216.694.2122 or visit

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